Seasonal availability by product, as provided by the client.
| Product | Availability Period | Weeks | Notes |
|---|---|---|---|
| Strawberries | Frozen November to March / All year by preorder | W48 – W13 | — |
| White Seedless Grapes | May to June | W18 – W26 | — |
| Red Seedless Grapes | May to August | W18 – W30 | — |
| Mangoes | Mid August to October | W33 – W43 | — |
| Barhi Dates (Fresh) | Late August to October | W37 – W41 | — |
| Semi-Ripe Barhi Dates | October to November | W40 – W46 | Pre-order only |
| Frozen (various) | All year by preorder | — | — |
| Sweet Potato | July to April | W29 – W18 | May & June: Pre-order only |
| Fresh Garlic | February to March | W6 – W14 | — |
| Semi-Dry Garlic | April | W14 – W18 | Must pre-order until March |
| Dry Garlic | May to January | W19 – W5 | Pre-order |
| Onion | May to September | W18 – W37 | — |
| Green Beans | October to June | W40 – W27 | — |
| Spring Onions | October to April | W40 – W18 | — |
